If you’ve been around here much, you know the words Bacon, Scotch and Pie are a little out of place. Looking for a nice salad or main course starring veggies? You’re in the right place. But everyone once and awhile, there is a recipe that will push me out of my zone. When I saw the original recipe for Bacon Bourbon Pie I immediately thought of my bacon loving friend Nick. The first time we were at a restaurant together he noticed Don had removed the bacon from his sandwich. Perplexed by any man who would skip the bacon, Nick demanded to know “why is that bacon sitting on your plate?” Don indicated that he doesn’t care for the stuff but he also doesn’t want to inconvenience the chef. So whenever ordering a dish that contains bacon, he simply removes it and leaves it on his plate. Faster than you can say “this little piggy” that bacon was off Don’s plate and into Nick’s mouth.
